It’s St Patrick’s Day, let’s talk about Irish food
It’s St Patrick’s Day, let’s talk about Irish food
Traditionally a land of home cooking, Ireland now has both a vibrant international food culture, and a rekindled interest in
Spain versus the UK – triumph on the football field and with hospital food
This week I have spent most of my waking (and sleeping hours) in a Spanish hospital looking after my father
Wendy Bartlett writes for EP Magazine- From a different angle
Wendy Bartlett, co-founder and managing director,Bartlett Mitchell on how she faces business challenges How do you discuss problems at work?
bartlett mitchell’s networking event makes sense of the economy
That’s according to a forecast made by behavioural economist Roger Martin-Fagg at a networking event by contract caterer Bartlett Mitchell,
Wendy Bartlett named in Caterer and Hotelkeeper’s 2012 Top 100
Caterer and Hotel Keeper 06/12/2012 Wendy Bartlett is chief executive of independent caterer bartlett mitchell, which she launched in 2000
bartlett mitchell announces expansion of DARE
Cost Sector Catering 18/01/2013 Contract caterer bartlett mitchell is launching a new expansion of its DARE (Delicious and Responsible Eating) healthy