![Nuno](https://www.bmcaterers.co.uk/wp-content/uploads/2024/07/Nuno-Pias-288x192.jpeg)
BM happy journey – Nuno Pias
At BM, we nurture our team members’ personal and professional development. We continue our BM happy journey series, meeting Nuno
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Taking time to reflect on your drinking habits
As we mark Alcohol Awareness Week, itās an ideal time to reflect on our drinking habits. Whether you’re a social
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Championing inclusion and diversity
Learning Disabilities Week is a time for us to celebrate diversity, raise awareness, and champion inclusion. We take pride in
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Celebrating Pride Month
Pride Month is a time to honour the LGBTQ+ community’s journey, recognising their struggles and celebrating their achievements. By joining
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Taking Care of You
This Men’s Health Week, we asked Antony Prentice, joint Managing Director, and Andrew Petford, Operations Director, about their approaches to
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Every blood donation counts
With 19 donation credits under my belt, I am only six blood donations away from receiving my silver donor card,
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Why I advertise my pronouns publicly
It can be difficult to create a diverse and inclusive workplace, but the most important thing is to get started.
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Brewing success at our AGM
Hosted at the amazingĀ KachetteĀ venue in Old Street, London. Our AGMs always have a foodie element to them, and this year,
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What does “eat the rainbow” mean?
Youāve probably heard of this phrase many times beforeā¦”Eating the rainbow”, however, is more than just a catchy phrase; it’s
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Perkee coffee carnival
Our annual Perkee Coffee Carnival recently took place atĀ KachetteĀ in Old Street. It included a wonderfully, diverse range of coffee products
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An unforgettable night at Steelhouse lane lock-up
What a night we had at the Steelhouse Lane lock-up! Itās not every day you get to dine in a
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Jess’s Nicaraguan coffee adventure
At the heart of every cup of Perkee coffee lies the passion and dedication of our friends and partners at
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Supporting forces children
Did you know that April is the official month of the military child? Itās a time of year when we
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BM journeys – Barbara Biro-Miko
At BM, we nurture our team members’ personal and professional development. We continue our BM happy journey series, meeting Barbara
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The Role of Nutrition During Times of Stress
In the hustle and bustle of life, stress has become inevitable for many! We continuously have to face challenges and
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Sharing My Passover Celebrations
We believe that our strength lies in our diversity and the unique stories each of us brings to the table.
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Embracing waste reduction: my journey
Waste reduction has become a pressing concern in the hospitality world, and at BM, it’s a passion we embrace wholeheartedly.
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Our commitment to earth-friendly cuisine
We believe in not only providing best-in-class food and service but also in safeguarding the health of our planet. Our
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Exploring the world of wine: a chef’s journey
Wine has long intrigued me, yet my understanding of it has been limited. So when Richard from Ellis Wine proposed
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BM journeys – Craig Inglis
At BM, we nurture our team members’ personal and professional development. We continue our BM happy journey series, meeting Craig
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Unlocking behaviour: beyond personality labels
Our behaviours go deeper than just our personalities. Imagine a large onion; I like to think of our personalities as
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How to get your 30 plant points
In the UK we are aware of how important it is for us to consume our 5ADAY, which is a
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Easter celebrations: a tapestry of tradition
Easter is a time of celebration and reflection, marked by diverse traditions around the world. Members of the #bmFamilyšš have
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Easter wines in tribute to Mr Mitchell
I have written this wine blog in tribute to our treasured founder Ian Mitchell. Ian, an extraordinary host and caterer,