• Serves: 6
  • Difficulty: Easy

Ingredients

  • 110g - carrots coarsely grated
  • 250g - Chinese leaf
  • 250g - mouli shaved
  • 1 - spring onion
  • 25g - soy sauce
  • 50g - lime juice
  • 1 - red chilli finely shredded
  • 25g - toasted sesame seeds
  • 5g - fresh coriander, chopped
  • 50g - baby spinach

Looking a delicious accompaniment to your Chinese feast, try this gorgeous Asian Slaw, which is quick and easy to make.

Method

Mix all ingredients together and you’re ready to go

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