Ingredients
- 5 - spring onions
- 5 - sprigs of fresh thyme (about 10g chopped)
- 10g - salt
- 5g - black pepper
- 35g - brown sugar
- 10g - ground allspice
- 5g - nutmeg
- 5g - cinnamon
- 6 - scotch bonnet peppers
- 50g - soy sauce
- 50g - vegetable oil
- 35g - malt vinegar
- 1 - onion
- 2 - cloves garlic
- 35g - grated ginger
All great Jerk recipes need a great Jerk Marinade here we share an amazing recipes which will help you make the perfect jerk recipe. Perfect for BBQ, grilling or even a roast chicken.
Method
To create this marinade you need to a puree with all the ingredients mentioned.
So you just need a blender or food processor and blend all the ingredients together.