Why I love cooking outside
Why I love cooking outside
I have been known to do my best work at home. One of the main reasons for this I love
Data Protection in the workplace: Why it’s more than a tick-box exercise
When people hear data protection, they often think of cookie banners, privacy notices, or tedious compliance training. But treating it
Bank Holiday bottles – Wines to pair with your summer feast
The August Bank Holiday weekend is on the horizon, the last big summer hurrah before the leaves start to turn.
Nova’s Biscuit & Bun Co. takeover is turning heads in Farringdon
If you’ve been anywhere near Farringdon lately, chances are you’ve caught the buzz, or at least the smell, wafting from
Why what and how you eat matters more than you think
We talk about food a lot what’s “good”, what’s “bad”, and what’s trending, but when you strip it all back,
BM achieves gold accreditation for people investment
BM Caterers has been awarded Gold by Investors in People, recognising its people-first culture, strong leadership and commitment to employee wellbeing. The accreditation celebrates BM’s ability to retain its family feel while growing rapidly. It reflects feedback from team members and leaders across the business, highlighting BM as a great place to work and grow.
A taste of innovation: behind the scenes of our innovation days
When I first took over our Innovation Days after Covid, they were all about reconnection. Our teams had been scattered,