A taste of tomorrow – responsible sourcing
It is no secret that where and how we choose to source our ingredients from can greatly impact the world
The secret to reducing food waste
To veganuary and beyond!
25 Years of BM
Menopause affects everyone
Celebrating Black History Month
The future of coffee in the workplace
The hidden costs of not going green
BM launches cold brew coffee in time for summer
BM Caterers has launched its first Perkee cold brew coffee under its Fairtrade Perkee coffee range, in time for the summer. The
How to strengthen a company culture
Perkee coffee carnival
Our annual Perkee Coffee Carnival recently took place at Kachette in Old Street. It included a wonderfully, diverse range of coffee products
How to have a booming culture
How to create positive teamwork in hospitality
Jess’s Nicaraguan coffee adventure
At the heart of every cup of Perkee coffee lies the passion and dedication of our friends and partners at
BM’s dirty dozen take on Tough Mudder
BM’s ‘Dirty Dozen’ are putting themselves through the Henley Tough Mudder this Saturday to raise funds for forces children. Led by our
Supporting forces children
Did you know that April is the official month of the military child? It’s a time of year when we
£10,000 raised for military children’s charity Little Troopers
We were delighted to invite suppliers to a ticketed ‘meet and greet’ at one of our London locations where guests
Get comfy with change
Resilience, discipline, and teamwork; what can business learn from sport?
The impact of technology and AI on FM
Sustainable innovation in action
BM journeys – Barbara Biro-Miko
At BM, we nurture our team members’ personal and professional development. We continue our BM happy journey series, meeting Barbara
Plant based diets
Diabetes and reduce sugar