Wines to celebrate the start of Spring
Wines to celebrate the start of Spring
April marks a welcome shift in the seasons. The days grow longer, the first real warmth returns, and dining naturally
Two’s company at the Contract Catering Awards 2026
This year’s Contract Catering Awards took place at the Park Plaza Westminster Bridge on 2 March. Nominated by peers and
Developing the next generation of chefs with Westminster Catering College
One of the most rewarding parts of working for BM Caterers — and in contract catering — isn’t just the
Supporting opportunity through work experience with Luminary
Hospitality has always been an industry built around people. Kitchens bring together individuals from different backgrounds, experiences and cultures, all
Why ethical supply chains matter in modern contract catering
As chefs, we often focus on developing dishes and menus, but investing time in people — and where our food
Living beyond the label: My journey with Epilepsy
Age brings perspective. I find myself caring less about the small things and more about what truly matters, like helping