Fourth year of Planet Mark accreditation.

We are delighted to have been accredited by Planet Mark for our carbon reduction efforts for the fourth year in

Mark Kempson joins BM as consultant chef

We are delighted to announce that Mark Kempson, head chef of Michelin-starred Kitchen W8 in London, has joined us to

BM Foodie Awards 2023

Launch of Lunch at Work podcast

We have launched ‘Lunch at Work’ – our own podcast, so called to provide practical advice for businesses to improve their workplace

BM raises funds for medical aid delivery to Ukraine

Vital medical aid has been delivered to people in Eastern Ukraine, funded by a BM’s Golden Hearts Gala Dinner which raised over £40,000 last year. The aid, which

Two New Food Concepts

We have launched two new food concepts, one focusing on fish and the other inspired by breakfast options from around