B&I magazine A day in the life – Mark Andrews, Development Chef
What is your name and job title? Mark Andrews, Development Chef, bartlett mitchell I start my day early; I have
bartlett mitchell scores hat-trick of awards at Foodservice Cateys
bartlett mitchell scored a hat-trick of awards at the prestigious ‘Foodservice Cateys’ held at the Park Plaza Westminster last week.
‘Rise and Shine’ for bartlett mitchell with new breakfast concept
bartlett mitchell, one of the UK’s leading independent caterers, has today launched ‘Rise and Shine’ – a new concept aimed
Making the case for home-baked cakes
I recently went on a course to learn how to make cakes from chefs at the famous Milk Bar in New
Mark Andrews named as Europe’s finest at Garland Canada International Chef Challenge
Mark Andrews, development chef at bartlett mitchell, has been named as the highest performing European-based chef at the Garland Canada
Five benefits of a digital media strategy for contract caterers
Five reasons contract caterers should have a digital media strategy for customers. 1. Increased brand recognition Digital media can help customers’ perception