Skip to content

Insights

Insights

All the latest BM Caterers news, including podcasts, blogs, recipes, restaurant reviews and insightful reports.

Blog catering service

A Tour of Windsor Castle’s “Great Kitchen”

The Great Kitchen, led by the chief Royal Chef and Head of Kitchens at the Palace, Mark Flanagan, is huge. It’s

Blog catering service

Sampling strEAT food

There are certain places in London that never fail to please and tease… Our Creative Director, David James, and I

Blog catering service

Crayfish Family Feast in Sweden

This week’s blog is from MD, Wendy Bartlett’s trip to Sweden to sample the Crayfish. The centrepiece of every crayfish

Blog catering service

Third generation coffee becomes the new daily grind

Produced with love and care Third generation coffee is high quality coffee produced by artisans who micro-roast. This is only done

Blog breakfast

Sausages on a Friday

The great English breakfast and a Friday What is it about a Friday that means when I walk into one

Blog catering service

What an inspiration…

Inspiring Olympians The Olympic and Paralympic athletes who dedicate their lives to one goal have inspired me. They are impressive

Blog catering service

Catering and Social media

The key messages were; Our customers are out there Our competitors are out there Social Media offers a consumer research

Blog berlin

Experiencing the culinary delights of Berlin

New food experiences One of the major advantages of living in the UK is how close it is to many

Blog catering service

My take on ‘Taste of London’

Developing our chefs This year I took a group of our chefs and I was delighted to see how they

Blog baking

Jubilee Street Parties

bartlett mitchell puts up the bunting Any excuse for a party and bartlett mitchell will roll up their sleeves. This

Blog catering service

Catering in the Clink

Our Managing Director Wendy Bartlett is my guest blog writer this week. Catering in the Clink I recently ate at

Blog catering service

The Street Food Legacy

A Worldwide Revolution At our recent networking event we demonstrated Street Food is long established throughout the Commonwealth too. The Jubilee

Blog biodiversity

Biodiversity in Wines

Wine Biodiversity Biodynamic grape-growing is where the vineyard is treated as an ecological whole: not just rows of grapevines. Everything

Blog catering service

Foodie trends for 2012

Continuing my musings about the big food trends for 2012 6. Pickling and preserving I see more and more pickled

Blog catering service

European hospitality

European hospitality A warm welcome… It’s amazing how even in just two days you can be made to feel like

Blog catering service

David’s top ten food predictions for 2012

David’s predictions for Food Trends for 2012 1. Home cooking, baking and the Great British afternoon tea We saw it

Blog catering service

Festive food frenzy!

Five fascinating facts Curiosity got the better of me and I did a bit of research to find out more

Blog butter

Pass The Butter Please

Pass The Butter Please Did you know? Margarine was originally manufactured to fatten turkeys but when it killed them the

Blog baking

Bake or not to bake – that’s the question!

As I walked through St. Pancras station the other day with Sarah, our princess of the sales department, we spied

Blog america

A few thoughts on service

For years the States have been held up as the epitome (flash word!) of outstanding customer service. Over the years

Blog catering service

De-stressing foods – more ideas to make your day easier

As you’re clearly so keen, I’ve given you 5 more delicious ingredients to help with those stress levels. Remember though

Blog

Mood food: how to relieve stress

The workplace report carried out by Aviva Health found that long hours and workplace pressures are stopping workers from taking

Blog barbecue

A Tasty Summer Morsel

David’s ‘Bloody Mary’ Burger 500g minced beef 2tbs tomato puree Generous pinch of celery salt 5 or 6 shakes of

Blog catering service

Demand for talented chefs & catering team members continues to increase

Demand for talent is on the up! The facts (here’s the heavy stuff!) The ratings say that temporary hotel and