Knowledge Labs sustainability workshops launched
We have partnered with nutritional software company Nutritics’ sustainability consultancy arm to be the first company to pilot a new
Eid el Adha
My name is Hanna Abdella. I have worked in the Talent Team for over one year. I would like to
The Internet and Men’s Health
The focus for Men’s Health Week this year is the internet and the harmful effects it can have on men’s
Alice Loose appointed as Operations Manager
We are delighted to announce that Alice Loose has been appointed as operations manager at BM. Reporting to operations director
Learning Disabilities are Superpowers
Learning disabilities are often viewed as obstacles that hinder academic performance and personal growth. However, it’s time to challenge this
It’s all about Fundamentally Food
I really felt I was at the church of #bmfamily💜💚, as our location for the AGM was a decommissioned church
A Celebration of Community, Collaboration and Coffee
Perkee Coffee Carnival and AGM: A Celebration of Community, Collaboration and Coffee On a sunny Thursday afternoon in Mile End,
5 Tips to Support Men’s Health
The fundamentals of having a healthy balanced diet are similar for men and women. However, men’s health needs differ due
Six healthy eating tips to help support your mental health
When are you feeling down how often do you reach for the biscuit tin or want to grab something sweet?
Fourth year of Planet Mark accreditation.
We are delighted to have been accredited by Planet Mark for our carbon reduction efforts for the fourth year in
What makes a good coffee experience, great?
It is no secret, that life’s ‘little’ perks can make all the difference. These treats vary from person to person,
What is IDAHOBIT
Today is International Day Against Homophobia, Biphobia and Transphobia (IDAHOBIT). First observed in 2004, IDAHOBIT raises awareness of discrimination and
Mental Health Awareness Week.
This year, 15th – 21st May is Mental Health Awareness Week. Looking after our teams’ mental wellbeing has always been
Pulled turkey & sweet potato mash ‘Sheppard’s pie’ with maple glazed parsnips Shepperd’s pie (Serves 4)
Eat With The Earth In Mind Love Sheppard’s pie how about trying this fabulous twist on the traditional sheppard’s pie
Caribbean plantain & bean burger in a charcoal and linseed bun with sweet potato fries and slaw
Eat With The Earth In Mind Love a burger but looking to go meat free, try this gorgeous plantain and
Blacked cod with Kimchi fried cauliflower ‘rice’, toasted buckwheat, steamed bok choi & pickled radishes.
Vitality Healthy and inspirational this blackened cod dish makes a tasty meal for the whole family. Method Blackened cod In
Women’s Health
Women’s health is influenced by a variety of factors, including genetics, lifestyle, and diet, with requirements changing through different life
Coronation Weekend
As we celebrate the coronation weekend, this month we are enjoying three bank holidays: which has lots of good and
Finding the workplace why?
Employees’ expectations of the workplace have changed I am a big fan of Simon Sinek. He talks about how leaders
Mark Kempson joins BM as consultant chef
We are delighted to announce that Mark Kempson, head chef of Michelin-starred Kitchen W8 in London, has joined us to
Ways to reduce waste
Reducing waste has been heavily covered in the media in recent years but has always been at the forefront of
Coffee roasted carrots, cauliflower and chickpea
Don’t throw away your used coffee grounds and cauliflower leaves. Try this fabulous dish and ensure nothing is wasted. Method
CORONATION LEG OF LAMB (ALMOND APRICOT AND ZHOUG CRUST)
Looking for a beautiful seasonal dish to celebrate the coronation how about this juicy Coronation leg of lamb with a
CORONATION FALAFEL WITH CURRY YOGHURT AND ALMOND DUKKHA
If you’re looking for an amazing treat to enjoy during the coronation weekend how about these delicious coronation falafel with