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Insights

Insights

All the latest BM Caterers news, including podcasts, blogs, recipes, restaurant reviews and insightful reports.

Vincent Smith
News

Vincent Smith named Bartlett Mitchell Chef of the Year

Vincent Smith, hospitality head chef at leading independent caterer bartlett mitchell, has been named as its Chef of the Year

Being sustainable
Blog

Being Sustainable

I guess first you have to decide what does being sustainable mean to you? I’ve just googled the word sustainable

Appoint a contract caterer - retention
Blog

The Importance of Retention

Sales come first! That’s a popular ethos in the world of contract catering.  Having a healthy pipeline and impressive annual growth

Inspire
News

Meet our inspiring women

Ten women have been recognised as part of our ‘ Women Who Inspire ‘awards. Announced on International Women’s Day, the

people experience - women
Blog

Celebrating Women in Business has never been more exciting

Working at bartlett mitchell has been such an exciting start to my career in the UK. The simple truth is

appointments
News

Investment in growth with senior appointments

We’ve announced three high profile appointments today – marking further investment in the sustainable growth of the business. James Greetham

Best companies
News

Bartlett Mitchell makes ‘Best Companies’ list for seventh year running

bartlett mitchell, one of the UK’s leading independent caterers, has been named in the ‘Best Companies’ to Work For list for

Copenhagen
Blog

My Gastronomic trip to Copenhagen

After winning Chef of the Year in 2018, I had waited patiently for my gastronomic trip with Adam Byatt (Chef

Will Rose
News

Chef of the year Will Rose enjoys unique culinary experience in Copenhagen

Will Rose, winner of the bartlett mitchell Chef of the Year title, has completed a unique three-day trip in Copenhagen

vitality
Blog

Vitality – The Journey from DARE till now

We’ve made it through January – congratulations! It’s a time of year well known for making promises we can’t keep,

News

Bartlett Mitchell brews fresh batch of talent with barista promotions

bartlett mitchell, one of the UK’s leading independent caterers, has announced a hat-trick of internal promotions within its coffee team.

chef of the year
Blog

Chef of the Year – Foodie Trip to Copenhagen

The bartlett mitchell chef of the year has quickly become a highlight in the chef calendar, a chance to test

#bmInc
Blog

#bmInc – the story so far

The #bmInc initiative had been going great guns since I last updated you in Feburary  2018. During the summer months

plastic
News

Plastic Isn’t The Problem

Our infrastructure is, argues Steve Fox, Purchasing Director, Bartlett Mitchell. Why banning the use of plastic packaging isn’t the answer,

Dilmah
Blog

With Dilmah it’s that family feeling

Ages ago I booked a flight to Sri Lanka – spur of moment – based on 3 incidents where Sri

Dilmah
News

bartlett mitchell signs exclusive Dilmah tea deal

bartlett mitchell, one of the UK’s leading independent caterers, has launched an exclusive new partnership with Sri Lankan tea company

Beth's cornbread

Beth’s cornbread

Method Heat your over to 220c Place the pan into the oven for 10 minutes While the pan is heating,

Creamed Corn

Creamed Corn

Method Pre heat the oven to 180c Brush a 12 inch cast iron pan with 35g of the butter and

Fried Chicken

Chicken Marinade Mix buttermilk, garlic and oregano together, than add the chicken to the mix. Leave to marinade over night

#bmfamily
Blog

The secret to how the #bmfamily💜💚 wins awards

The secret to how the #bmfamily💜💚 wins awards We are often asked why we win awards? There’s one reason, it’s

Rising Stars
News

Bartlett Mitchell celebrates its first Rising Stars

bartlett mitchell, one of the UK’s leading independent caterers, has announced the winners of its inaugural Rising Stars of the

great foodie adventures and growth
Blog

Great foodie adventures and growth

It’s been another year of great foodie adventures and growth, positive change and best of all #bmfamily love.   It’s

desert island christmas
News

David Steel’s – Desert Island Christmas

Traditional turkey is always on the menu but I also insist on a Prawn cocktail to start, with buttered brown

Christmas Cook Tips
Blog

My Best Christmas Cooking Tips

If ever there was a time of year for tasty snacks, canapés and bite-sized loveliness this is it.  What better